Like most of people, when the new year came I decided that I definitely wanted to lose weight. My weight had crept up and up since I was made redundant and at home full-time. I wasn't doing the walking that I had done before, and was sitting down more than before. My stomach had got bigger; something that my mum had commented on and thought I might have to see the dr about to find out why. I didn't know how I was going to do it. But then in the Daily Mirror in January, there was free booklets from Slimming World and their Food Optimising Plan. I went on their website and found out that my BMI was 25.2 and in the 'at risk' section. I had to do something. I read the booklets and thought, this is a way that I can lose weight. What I liked about it was no foods are restricted. You have 'free foods' which are fresh/frozen veg and fruit, fish, lean meat, poultry, potatoes, rice, pasta and eggs. These you can have as much of as you want. Then there are the healthy extras: milk and bread (bread has to be fibre), and has to be measured. You can have a roll or 2 slices of bread, and a certain measure of milk and cheese. Everything else to eat is considered a sin. You are allowed up to 15 sins a day. I then joined the online membership for 3 months (have just resubscribed for another 3). Online you have a FIT log, where you can submit how many minutes exercise you have done each day. There are awards. The silver award you have to do 120 mins a week. I have managed to get that far and am working towards a gold one now. My weight at the start of the plan was 10 st 1.
So far, after 3 months, I have lost 9 pounds. Something I never thought I'd do after being so heavy for so long. I weighed myself this morning and was 9st 4. A weight I've not been for a couple of years.
This is my journey how I managed to lose weight. Next post will be the first two weeks of the plan and how I lost weight.